Hotel Setup & Pre-Opening
End-to-end support for new hotel setup — planning, staffing, training and launch, from bare shell to first guest.
Hotel Operations Consultant · Bihar
Your rooms are full.Where is the profit going?
I help hotels, resorts, restaurants and banquet halls improve operations, reduce costs, increase revenue and deliver exceptional guest satisfaction — on the floor, with your team, not from a report.
20+
Years in hospitality & retail
12
Operational service areas
30–60
Days to a measurable change
Better OperationsHigher ProfitsHappier Guests
Our services
Twelve places a property loses money — and what I do about each one.
Every engagement starts with the areas that are actually costing you. Take one, take all twelve.
Operations Management
Smooth day-to-day operations, SOP implementation and performance tracking across every department.
F&B Management
Menu planning, kitchen management, food cost control and quality assurance that holds up on a busy night.
Staff Recruitment & Training
Right people selection, structured training programmes and performance development that reduces churn.
SOP Development & Audit
Standard operating procedures written for your property, plus audits and compliance support.
Cost Control & Budgeting
Reduce costs, eliminate wastage and improve overall profitability without cutting into guest experience.
Banquet & Event Operations
Banquet planning, execution and profitability management — from enquiry to final settlement.
Customer Service Excellence
Guest satisfaction programmes and service quality improvement that show up in your reviews.
Sales & Revenue Growth
Sales strategy, marketing support and revenue maximization across rooms, F&B and events.
Kitchen & Food Cost Control
Recipe costing, portion control and inventory management so every plate earns its margin.
Restaurant Management
Floor systems, table turnover, service standards and daily reporting for standalone restaurants.
Hotel Audit
An independent read on where your property leaks money, time and guest goodwill — with fixes ranked by impact.
Our goal
Efficient systems, motivated teams and profitable operations built for the long term.
If your hotel’s sales are low, costs are high, staff is unstable or guest satisfaction is low, I can prepare an action plan to improve operations in 30–60 days.
How an engagement runs
Walkthrough & audit
I visit the property, observe a full service cycle, review your numbers and talk to your team. No slide deck yet — just findings.
Action plan in writing
You get a prioritised plan: what to fix first, what it costs, who owns it and what it should return.
Implementation on the floor
SOPs go up, staff get trained, controls go live. I work alongside your team during service, not from an office.
Review & handover
We measure against the baseline from day one, correct what drifted, and leave your managers able to run it without me.
SR
Shankar Ranjan
Hotel Operations Consultant
Experience · Expertise · Excellence
About
Twenty years of running the floor, not advising from beside it.
SR Hospitality Solutions is led by Shankar Ranjan, who has spent over twenty years inside hotel and retail operations — pre-openings, kitchens, banquet halls and front desks, through good seasons and bad ones.
That means recommendations that survive a real service. Cost controls your chef will actually follow. SOPs your staff can read. Training that holds after the consultant leaves.
- Hotels, resorts, restaurants and banquet halls
- New property setup through to stabilised operations
- Hands-on implementation with your existing team
- Independent audits with findings ranked by impact
Contact
Tell me what’s not working.
Send a WhatsApp message with your property name and location, and I’ll reply with what a walkthrough would cover.
Based in
Jamui, Bihar, IndiaOn-site visits across the region
Serving areas
- Jamui
- Lakhisarai
- Munger
- Deoghar
- Bhagalpur
- Patna
- & nearby locations